JOHN PAUL II ELEMENTARY SCHOOL
Monday — Chicken nuggets, poultry rice, green beans, mandarin oranges, milk.
Tuesday — Chicken alfredo over noodles, broccoli, garlic toast, peaches.
Wednesday — Sausage/ egg/ cheese English muffin, tri-tater, grape juice, milk.
Thursday — Pizza hot dish, mixed vegetables, pears, cookie, milk.
Friday — Nachos, meat, cheese sauce, sweet potato fries, cornbread muffin, fruit chocolate milk.
MITCHELL ELEMENTARY
Monday — Cheeseburger, baked French fries, steamed baby carrots, pineapple.
Tuesday — Tacos, hard or soft shell, Spanish rice, refried beans, steamed corn, applesauce.
Wednesday — French toast sticks, sausage, tri-tater, syrup, orange slices.
Thursday — Baked potato bar, ham, nacho cheese, broccoli, bacon bits, sour cream, dinner salad with ranch, fruit cocktail.
Friday — Popcorn chicken, baked curly fries, steamed peas, cookie.
MITCHELL SENIOR MEALS
Monday — Chicken salad croissant, pasta salad, steamed baby carrots, pineapple.
Tuesday — Roast pork, garlic mashed potatoes, steamed asparagus, applesauce.
Wednesday — Beef stew, steamed rice, coleslaw, orange.
Thursday — Sloppy joe, baked macaroni and cheese, steamed green beans, fruit cocktail fluff.
Friday — Pot roast, oven browned potatoes, steamed peas, peaches, cookie.
MITCHELL CHRISTIAN SCHOOL
Monday — Cheeseburger, baked French fries, steamed baby carrots, pineapple.
Tuesday — Tacos, hard or soft shell, Spanish rice, refried beans, steamed corn, applesauce.
Wednesday — French toast sticks, sausage, tri tater, syrup, orange slices.
Thursday — Baked potato bar, ham, nachos cheese, broccoli, bacon bits, sour cream, dinner salad with ranch, fruit cocktail.
Friday — Pizza Hut pizza, steamed peas, peaches, cookie.
EMERY SENIOR MEALS
Monday — Pork chop, baked potato, cream style corn, apple crisp. Tuesday — Slice of ham, scalloped potatoes, green beans, tossed salad, fruit cup.
Wednesday — Lasagna, broccoli, bread sticks, tossed salad, apricots.
Thursday — Baked chicken, mashed potatoes, carrots, jello salad, peaches.
Friday — Hot beef sandwich, mashed potatoes, mixed veggies, pudding cup.
ETHAN SENIOR MEALS AT LEGION HALL
Monday — Chicken salad croissant, pasta salad, steamed baby carrots, pineapple.
Tuesday — Roast pork, garlic mashed potatoes, steamed asparagus, applesauce.
Wednesday — Beef stew, steamed rice, coleslaw, orange.
Thursday — Sloppy joe, baked macaroni and cheese, steamed green beans, fruit cocktail fluff.
Friday — Pot roast, oven browned potatoes, steamed peas, peaches, cookie.
TRIPP SENIOR MEALS
Monday — Chili dog, fries, dessert.
Tuesday — Tater tot casserole, salad with dressing, roll, dessert.
Wednesday — Pork tenderloin, fried potatoes, peas, roll, dessert.
Thursday — Fleish kekule, cup of soup, fried potatoes, dessert.
Friday — Hot chicken, mashed potatoes, gravy, corn, dessert.
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