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life Mitchell, 57301
The Daily Republic
(605) 996-5020 customer support
Mitchell South Dakota 120 South Lawler 57301

JOHN PAUL II ELEMENTARY SCHOOL

Monday — Mozzarella cheese sticks with marinara sauce, baby carrots, cucumbers, fruit cocktail, milk.

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Tuesday — Hamburger stroganoff, homemade bread, broccoli, apple, milk.

Wednesday — Shrimp poppers, potato smiles, peas, pears, milk.

Thursday — Pizza burger, yogurt, baked beans, applesauce, milk.

Friday — Pancakes, scrambled eggs, baby cakes, fruit juice, fruit, chocolate milk.

MITCHELL ELEMENTARY SCHOOLS

Monday — Mr. Ribb, baked tater tots, steamed peas and carrots, pears, whole wheat bun.

Tuesday — Cavatini, steamed broccoli, Mandarin oranges, whole wheat dinner roll.

Wednesday — Nacho grande, Spanish rice, refried beans, steamed corn, peaches.

Thursday — Pork fritter, mashed potatoes, pork gravy, steamed carrots, fruit cocktail, whole wheat dinner roll.

Friday — Cheese sticks with marinara, potato wedges, steamed green beans, apple.

MITCHELL SENIOR MEALS

Monday — Swiss steak, mashed potatoes, brown gravy, steamed peas and carrots, pears.

Tuesday — Scalloped potatoes and ham, whole wheat dinner roll, steamed broccoli, mandarin oranges.

Wednesday — BBQ chicken, baby baked potatoes, three beans salad, peaches.

Thursday — Pork fritter, mashed potatoes, pork gravy, steamed carrots, fruit cocktail.

Friday — Meatloaf, baked potatoes, steamed green beans, apple, rice crispy bar.

MITCHELL CHRISTIAN SCHOOL

Monday — Mr. Ribb, baked tater tots, steamed peas and carrots, pears, whole wheat bun.

Tuesday — Cavatini, steamed broccoli, Mandarin oranges, whole wheat dinner roll.

Wednesday — Nacho Grande, Spanish rice, refried beans, steamed corn, peaches.

Thursday — Pork fritter, mashed potatoes, pork gravy, steamed carrots, fruit cocktail, whole wheat dinner roll.

Friday — Pizza Hut pizza, steamed green beans, apple.

TRIPP SENIOR MEALS

Monday — Spaghetti and meatballs, tossed salad, garlic bread, dessert.

Tuesday — Pork tenderloin, mashed potatoes, gravy, carrots, dessert.

Wednesday — Cod strips, French fries, coleslaw.

Thursday — Fried chicken, mashed potatoes, gravy, corn, dessert.

Friday — Fried shrimp, French fries, dessert.

OAK ROOM — Now located at 1800 E. Spruce in the new MTI Campus Center. Reservations necessary. Call 995-3030.

Appetizers: Blue Moon Shrimp; Artichoke Bacon Tart, Charcuterie Board. Soup du Jour. Salads: Tossed, Caesar, Italian Lighter Entrees: Chicken Spinach Salad, Pizza Ensalada; Chicken Wrap.

Entrees: Tortellini Florentine; Clam Linguine; Apple Smoked Pork Chop; Braised Beef Short Ribs; Filet of Beef; Roast Chicken; Grilled Sea Scallops; Seafood Sausage; Chef’s Feature.

Sides: (Each entrée includes one side. Additional sides available a la carte.)

Creamy Polenta; Garlic Herb Mashed Potatoes; Roast Sweet Potatoes; Sauteed Carrots; Tempura Fried Vegetables.

Dessert of the Day.

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(605) 996-5516
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